White Wine Vinegar – 5 Liter Jug


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Roland French white wine vinegar is prepared by fermenting white wine until it becomes sufficiently acidic. White wine vinegar can be used in salad dressings, sauces and marinades, as well as a flavor accent for stews, meats, fish and vegetables. Ingredients: white wine vinegar, sodium metabisulfite (as a preservative), casein (milk). Nutritional information: Serving size 1 tablespoon. (15 ml), approximately 333 servings per container, 0 calories, 0 fat calories, 0g total fat, 0g saturated fat, 0g trans fat, 0mg cholesterol, 0mg sodium, total carbohydrates. 0 g, dietary fiber 0 g, sugars 0 g, protein 0 g.

Without gluten



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