(as of [price_update_date] – Details)
Mantova Italian white wine vinegar, 16.9 fl oz, (pack of 6) – Mantova Italian white wine vinegar – Product of Italy. This authentic Mantova Italian white wine vinegar is produced using a wine specifically designed to achieve a delicate aroma once it has softened. Through the careful selection of different grape varieties and traditional aging methods in wooden barrels, this authentic Italian white wine vinegar develops its exquisite flavor. The result is a smooth vinegar with adequate sharpness and acidity, a rich flavor and an aroma that highlights the full-bodied taste of the wine. This vinegar is perfect for daily use. Uses of white wine vinegar include white wine vinegar salad dressing, marinades and vinaigrette. Chicken marinade with white wine vinegar is also a natural way to tenderize meat.
GREAT TASTE: This high quality white wine vinegar has the right balance of sweet and acid tones. Phenomenal mixed with extra virgin olive oil for a healthy and delicious salad dressing. Add it to fish, salad and chicken or use it to soften meat and mushrooms over low heat.
HEALTHY INGREDIENT: White wine vinegar calories are very low, making it a great way to add flavor without guilt. In addition, the health benefits of white wine vinegar are well known. Acetic acid helps reduce appetite and stimulate digestion. Anthocyanins and antioxidants protect the heart and all body functions.
GOURMET: an everyday ingredient with an impeccable flavor that converts any meal, snack or hors d'oeuvre from ordinary to extraordinary. This light and sweet vinegar helps to cut fat, soften meats and add some touches of high notes to many dishes.
AUTHENTIC ITALIAN: In Mantova, we go beyond the "imported". All our ingredients are grown and obtained in Italy. We believe that Italian quality comes from Italian soil and production methods. All our products are made of authentic and high quality Italian ingredients and are pressed and bottled in Italy. It would not be a "real Italian" product without the Italian art of selecting and mixing flavors. That is why Adriano Mantova, with his more than 25 years of experience and family tradition, personally tests hundreds of samples from all over Italy to select those that will meet his standard